{"product_id":"fabeiro-jamon-iberico-de-bellota-spanish-cured-ham","title":"Ibérico de Bellota Ham – Hand-sliced 100g (Fabeiro)","description":"\u003ch3 class=\"PDq2pG_selectionAnchorContainer\" data-end=\"81\" data-start=\"63\" data-section-id=\"13mqotj\"\u003eProduct details\u003cspan class=\"PDq2pG_selectionAnchor\" aria-hidden=\"true\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp data-end=\"129\" data-start=\"83\"\u003e\u003cstrong data-end=\"129\" data-start=\"83\"\u003eJamón Ibérico de Bellota – hand-carved\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"258\" data-start=\"131\"\u003ePremium Spanish ham from Salamanca, \u003cstrong data-end=\"200\" data-start=\"179\"\u003eaged for over 36 months\u003c\/strong\u003e and traditionally \u003cstrong data-end=\"257\" data-start=\"218\"\u003ehand-carved with a knife\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-end=\"380\" data-start=\"260\"\u003eThe bellota curing process gives the jamón its intense, nutty flavor and its delicate, melt-in-the-mouth texture.\u003c\/p\u003e\n\u003cp data-end=\"514\" data-start=\"382\"\u003e\u003cstrong data-end=\"395\" data-start=\"382\"\u003eOrigin:\u003c\/strong\u003e Salamanca, Spain\u003cbr data-end=\"417\" data-start=\"414\"\u003e\u003cstrong data-end=\"429\" data-start=\"417\"\u003eAging:\u003c\/strong\u003e over 36 months\u003cbr data-end=\"447\" data-start=\"444\"\u003e\u003cstrong data-end=\"459\" data-start=\"447\"\u003eCut:\u003c\/strong\u003e hand-carved (Corte a Cuchillo)\u003cbr data-end=\"497\" data-start=\"494\"\u003e\u003cstrong data-end=\"508\" data-start=\"497\"\u003eContent:\u003c\/strong\u003e 100 g\u003c\/p\u003e\n\u003ch3 data-end=\"544\" data-start=\"516\" data-section-id=\"mqvs3w\"\u003eE-beric Expert Selection\u003c\/h3\u003e\n\u003cp data-end=\"592\" data-start=\"546\"\u003e\u003cstrong data-end=\"592\" data-start=\"546\"\u003eOur recommendation: Finca Viñoa Treixadura.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"717\" data-start=\"594\"\u003eIts freshness and minerality harmonize perfectly with the intense, nutty flavor of the Jamón Ibérico de Bellota.\u003c\/p\u003e\n\u003ch3 data-end=\"734\" data-start=\"719\" data-section-id=\"1qpdv87\"\u003eServing suggestion\u003c\/h3\u003e\n\u003cp data-end=\"825\" data-start=\"736\"\u003eOpen the package approx. \u003cstrong data-end=\"791\" data-start=\"752\"\u003e30 minutes before serving\u003c\/strong\u003e and enjoy at room temperature.\u003c\/p\u003e","brand":"Fabeiro","offers":[{"title":"Default Title","offer_id":51340765397322,"sku":null,"price":22.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/6467\/4122\/files\/fabeiro-jamon-iberico-de-bellota-spanish-cured-ham.jpg?v=1774791031","url":"https:\/\/e-beric.ch\/en\/products\/fabeiro-iberian-acorn-fed-ham-spanish-cured-ham","provider":"E-beric","version":"1.0","type":"link"}